Raspberry Jam

Country: Turkey

Weight: 400gm

4,000 3,500

Out of stock

Mix together the raspberries and sugar in a wide saucepan or skillet. Over low to medium heat, cook the raspberry/sugar mixture, stirring constantly, until it is gently boiling. Keep cooking, and stirring until the mixture thickens.

  • Weight:
    0.4 kg

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