Lamb Shabu-Shabu (500g)
Country: Australia
State: Frozen
Thickness: 1 mm
*Vacuumed sealed
₩9,000
Shabu-shabu is a popular hot pot dish from Japan consisting of thinly sliced meat and bite-sized vegetables cooked in steaming hot broth. … In Hokkaido, they make “takoshabu” using octopus, and “lamb shabu” served like jingisukan.
